Press

for press inquiries, email Jacob Cross

“25 Great Places to Eat and Drink Outside in San Francisco; Hayes Valley Italian hotspot a Mano now boasts al fresco dining”
EATER SF
Oct 2, 2017

“a Mano, they of delicious handmade pasta fame, are opening their doors for lunch service tomorrow in Hayes Valley. “
URBANDADDY SF
Sep 27, 2017

“Looking for a new lunch spot? You can do it the Italian way and have pasta for pranzo at the new a Mano in Hayes Valley.”
TABLEHOPPER
Sep 26, 2017

“The hottest spots in Hayes Valley: a Mano–this Italian restaurant is in its premier season on Hayes Street, but it seems destined for a long run.”
SAN FRANCISCO CHRONICLE
Sep 15, 2017

“A Mano launches lunch this week; Fans of restaurateur Adriano Paganini and chef Freedom Rains’ buzzy Hayes Valley pasta restaurant can now attempt to skip the evening lines. “
EATER SF
Sep 11, 2017

“The Resy Hit List: a Mano–Because the pesto tagliatelle will leave you weak in the knees. Plus, freshly baked focaccia slathered in tapenade.”
RESY
Sep 11, 2017

“The Hottest Restaurants in San Francisco Right Now, September 2017 — a Mano in San Francisco’s Hayes Valley neighborhood”
EATER SF
Sep 8, 2017

“Where to Eat During This Year’s Burning Man Exodus: a Mano–There’s a line most evenings at this buzzy Hayes Valley spot, where pastas and reasonably priced wine are on order. “
EATER SF
Aug 29, 2017

“33 Instagram-Worthy Dishes & Desserts From San Francisco Restaurants — You can’t choose a bad dish at A Mano, so the cheesy Fontina Arancini is a good place to start.”
MCGUIRE BLOG
Aug 18, 2017

“The SF Hit List: The Best New Restaurants In San Francisco — A Mano just opened, but already feels like a staple. This Italian spot in Hayes Valley is cool without trying too hard”
THRILLIST SF
Aug 13, 2017

“The 10 Best New(ish) Restaurants of This Summer — a Mano: our mouths are watering over the thought of fresh, handmade pastas like agnolotti with roast chicken and pork from chef Freedom Rains”
PUREWOW
Aug 11, 2017

“Where to Eat and Drink in Hayes Valley: Instantly-trendy a Mano is the spot for affordably priced but carefully prepared pasta and pizza.”
EATER SF
Aug 9, 2017

“Hottest Restaurants in San Francisco — a Mano is a buzzy Hayes Valley restaurant serving housemade pastas”
ZAGAT SF
Aug 7, 2017

“The Hottest Restaurants in SF Right Now, Aug ’17 — a Mano: The latest from Adriano Paganini’s Back of the House Restaurant Group focuses on handmade pastas in a sleek, casual Hayes Valley space. “
EATER SF
Aug 3, 2017

“Neighborhood Guide to Hayes Valley — The latest to join the foodie fray is A Mano (450 Hayes St.), where you can indulge in all your pasta cravings thanks to chef Freedom Rains menu of handmade pastas “
7X7
Jul 19, 2017

“Hottest Restaurants in San Francisco: a Mano is the buzzy Hayes Valley spot offering housemade pasta, pizza and Italian wine.”
ZAGAT
Jul 18, 2017

“Bauer Raves About A Mano: his pasta was “better than Flour + Water and other places that charge practically twice as much.” “
SFIST
Jul 15, 2017

“Calling It: These Are the Best New Restaurants in SF to Try This Weekend — a Mano in Hayes Valley”
MY DOMAINE
Jul 6, 2017